The Delaware Gazette

A heap of humility

I don’t know another species of the work­force so for­giv­ing of its mis­takes than a farmer. A sur­geon has great guilt over his botches and car­ries insur­ance to help him through. Acts of nature, of course, afflict the farmer and he, too, can carry crop insur­ance, but he can­not pro­tect him­self from acts of his own stu­pid­ity. He must just stand there and despair, quit or ask for­give­ness and then return it to oth­ers. I think this is the stuff of humil­ity which rightly so comes from the word humus or soil.

Live­stock farm­ing is par­tic­u­larly sus­cep­ti­ble to bun­gles. Who among us has not left the water hydrant on all night and flooded the barn? My brother did and stand­ing the next morn­ing on the high­est point she could find with her new foal was our Bel­gium mare, Queen. Or left a gate opened? In the mid­dle of the night, prom night to be exact, a young man in his tux stood at our front door utter­ing those hated words, “Your cows are out.” But he added, “I rounded them up and they are in the barn.” Not only a tuxe­doed young man but another time a State High­way Patrol offi­cer helped herd cows back where they really wanted to be with the gate closed with only a warning!

Who has not checked on that closed up cow against his bet­ter judg­ment or just fatigue and found her dead the next morn­ing? The con­se­quence of sloth and over­sight are some­times irre­deemable, and the pain doesn’t dimin­ish too soon. Nev­er­the­less to farm, one must for­give one­self or go crazy like the farmer who thought he had done every­thing right when he bought a barn full of feeder pigs. They devel­oped SIV, swine influenza virus, and began drop­ping like flies. He was found wan­der­ing the road­side in a daze, the weight of despair crip­pling his mind.

On the other hand, mis­takes can be rec­ti­fied with luck and very good neigh­bors. I for­got to latch the side door on the live­stock trailer full of three milk cows on their way to win­ter hous­ing. On a sharp curve, the door flew open and out they tum­bled. Amaz­ingly, they picked them­selves up and started to run for the hills. For­tu­nately this was Delaware County with­out many hills, though Ohio 4 was nearby and they could have been in Rich­wood. Instead, they met a line of orange-clad hunters who helped herd them into a neighbor’s barn where they could be reloaded.

There are angels in this busi­ness of farm­ing — a young man in his pink cum­mer­bund, a patrol­man, hunters — and hope­fully fam­ily and friends who are not with­out shame and don’t throw stones for they know, too, the fragility of one’s own abil­i­ties to with­stand the vagaries of tend­ing the land and its life and the neces­sity for car­ry­ing a heap of humility.

Sylvia Zim­mer­man is the owner of Ful­ton Creek Jer­sey Cheese in Rich­wood. She holds two grad­u­ate degrees and, when not work­ing on her farm or pur­su­ing her inter­est in sus­tain­able agri­cul­ture, writes her own blog.

Sylvia Zimmerman Posted by on Jun 7 2012. You can follow any responses to this entry through the RSS Feed. Comments can be made below.

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