Last updated: November 26. 2013 5:29PM - 528 Views
By Stacy Kess

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Buehler’s Fresh Foods deli manager Mary Chambers takes out another batch of turkeys from the ovens Tuesday in advance of Thanksgiving. Buehler’s, 800 W. Central Ave., roasts 150 fresh turkeys prior to Thanksgiving for dinners ordered by families around Delaware. The Ohio grocer and restaurant also made 400 pies on Tuesday and prepared 65 “Dinner for Two” meals, which includes turkey and all the “fixings” from mashed potatoes to two slices of pumpkin pie.

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