The Delaware Gazette

The Beauty of an English garden

In gar­den design, there is no phi­los­o­phy more com­monly admired, desired, or repli­cated than the Eng­lish Gar­den. The very thought of the phrase con­jures images of lush, man­i­cured, and serene vis­tas brim­ming with beau­ti­ful plants in har­mony. The Eng­lish gar­den essen­tially is a com­bi­na­tion of staunchly sym­met­ri­cal French gar­dens and naturally-arranged Chi­nese gar­dens. The Eng­lish phi­los­o­phy relies on the jux­ta­po­si­tion of these two beau­ti­ful styles. Another key­stone of the Eng­lish gar­den is the incor­po­ra­tion of man­made struc­tures set among pas­toral land­scapes. What makes an Eng­lish gar­den my favorite is how eas­ily these prin­ci­ples can be uti­lized in any gar­den, no mat­ter how big or small. To best under­stand the Eng­lish gar­den, it helps to know a bit about its origins.

Create a supply of ‘black gold’ — even in winter

As I have touched on already this win­ter, gar­den­ers eas­ily grow rest­less this time of year. Forc­ing bulbs inside helps but unfor­tu­nately there are few sub­sti­tutes for work­ing earth between one’s hands. There is, how­ever, one easy project that is a fab­u­lous way to start the sum­mer gar­den in the quiet lull of win­ter: composting.

Centerpieces

Finally snow has begun to fall, and unbe­liev­ably Christ­mas is here. The trees are up, the out­side décor is per­fectly in place, and the refrig­er­a­tor (and in my case — the patio) is packed and stacked far beyond capac­ity full of ingre­di­ents for the hol­i­day meal.

Christmas décor, naturally

I feel like it was such a short time ago I was anx­iously writ­ing about spring gar­den­ing, it is hard to believe we have made it to Decem­ber and true win­ter is just a few weeks away. Despite the bit­ter cold, howl­ing winds, and dif­fi­cult travel — OK, I will stop — undoubt­edly the bright­est time of the win­ter is the hol­i­days. Oth­er­wise dark streets by night are illu­mi­nated and trans­formed by dec­o­ra­tive lights in all col­ors, door­ways are bedecked in green­ery and rib­bon, and trees shine from inside packed to the gills with fam­ily memen­tos. While I do love the free­dom of sum­mer warmth, my absolute favorite time of the year is Decem­ber. This spe­cial time of year is made even more spe­cial by using nat­ural mate­ri­als in your décor. As soon as I was old enough to hijack my fam­ily hol­i­days, I pawned the cum­ber­some, dusty arti­fi­cial off on a fam­ily friend and pro­claimed we would only have real trees from this point on.

Sage wisdom

This time of year presents the onslaught of many favorite things: the fra­grance of cin­na­mon and nut­meg fill shops, chil­dren get their first break since sum­mer, hol­i­day lights begin to illu­mi­nate the streets in the evening and every­one pays atten­tion to my very favorite herb — sage. Sage is the quin­tes­sen­tial fla­vor of Thanks­giv­ing because many sta­ples of the Thanks­giv­ing table include sage. I would like to share with you a few of my favorite ways to use sage for Thanks­giv­ing, but also for the other 364 days. Also, sage is tremen­dously easy to grow in your sum­mer gar­den or even in a win­dowsill through the winter.

Garden transplanting is a wonderful necessity

With sum­mer in the rear view mir­ror, a chill in the air, and a blush of color to the foliage of our decid­u­ous trees, it is time to begin tying the loose ends in your gar­den before the end of the sea­son. It seems that no mat­ter how well-laid a gar­den plan is, every year there is at least one plant that needs to be trans­planted. Not get­ting enough morn­ing sun, not get­ting enough after­noon shade, fill­ing out more than expected, etc. Vari­ables that some­times sim­ply are not appar­ent until the plant has lived in the spot for a sea­son. While some­times frus­trat­ing, trans­plant­ing in a gar­den is actu­ally a won­der­ful neces­sity that keeps the flow of the gar­den fresh and inter­est­ing. After all, the unknown is half the fun in gar­den­ing any­way. One of the trou­bles with trans­plant­ing is the tim­ing. Often the deci­sion is made in high sum­mer that a par­tic­u­lar plant needs to move, how­ever this is a ter­ri­ble time for trans­plant­ing. Then in the ideal trans­plant­ing win­dow, mid-autumn, when most of us are not in the gar­den every day it eas­ily slips the mind. With a few key spec­i­fi­ca­tions, trans­plant­ing suc­cess is quite attainable.

Crysanthemums

Despite unbear­able heat this time last week, it seems autumn has com­pletely enveloped us. I sup­pose hav­ing lived here my whole life it is about time I get used to the volatil­ity of our cli­mate! Luck­ily it is the per­fect time to plant mums. Mums are the absolute icon of the sea­son, bloom­ing in deep gold, but­tery ivory, gor­geous bur­gundy, vivid yel­low, and dark vio­let they cap­ture the essence of the sea­son. While “mum” is always applied to the com­mon gar­den vari­ety of the crysan­the­mum fam­ily, there are actu­ally about 30 dif­fer­ent varieties.

The ‘Master’ Plan behind every successful garden

Although on a cal­en­dar it is still mid­sum­mer, by most stan­dards sum­mer is draw­ing to a close. A new school year is just around the cor­ner and the easy days of sum­mer are sud­denly packed with appoint­ments and errands. As a result, often the gar­den suf­fers. Annu­als and peren­ni­als alike are over­grown and under-watered, drain­ing their soil every day of nutri­ents. Of course it is some­what tempt­ing to just let it go until autumn…but with just a lit­tle bit of effort and a well-laid plan you can max­i­mize the rest of your garden’s sum­mer and begin to pre­pare for the chang­ing sea­son. Behind every suc­cess­ful gar­den, there is a mas­ter plan.

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